Cómo derretir la mantequilla sin quemarla

Has it happened to you that, every time you try  to melt butter , you end up burning it and your dishes don’t taste as good? Don’t worry, we bring you the key so that this problem does not happen again. Take note of our little trick and become the king of baking.


Paso a paso

1. Melt the butter in a saucepan.

2. To prevent it from burning, we add a little olive oil.

3. Arbequina extra virgin olive oil will give it a very special touch.

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